Fish and Chips

Dive into the quintessential British comfort food with this Fish and Chips recipe. Featuring crispy, golden-battered fish paired with fluffy, hand-cut chips, this dish brings a taste of the British seaside to your table. Perfect for a satisfying dinner or a weekend treat!
Preparation Time: 15 minutes
Cooking Time: 30 minutes
Resting Time: 0 minutes
Total Time: 45 minutes
Serving: 4 people
Ingredients:
- 4 large fillets of cod or haddock
- 4 large potatoes, peeled and cut into thick chips
- 1 cup all-purpose flour, plus extra for dusting
- 1 teaspoon baking powder
- 1 cup cold beer or sparkling water
- Vegetable oil for frying
- Salt to taste
- Lemon wedges and tartar sauce for serving
Method:
- Preheat your deep fryer or a large, deep pan of oil to 350°F (175°C).
- For the batter: Mix 1 cup of flour with baking powder and a pinch of salt. Gradually whisk in the cold beer or sparkling water until smooth.
- Dust the fish fillets lightly with flour, then dip into the batter, letting any excess drip off.
- Carefully lower the battered fish into the hot oil. Fry for about 6-8 minutes until golden and crispy. Remove and drain on paper towels.
- For the chips: Fry the cut potatoes in the oil until golden and crisp, about 10 minutes. Remove and drain on paper towels. Season with salt.
- Serve the fish and chips hot with lemon wedges and tartar sauce.
Notes:
- Keep the beer or sparkling water cold for a lighter, crispier batter.
- You can adjust the seasoning of the batter to your taste, adding herbs or spices.
Nutritional Information:
- Calories: 761.79 kcal
- Protein: 37.44 g
- Fat: 39.06 g
- Carbohydrates: 60.34 g
This calculation provides an approximate idea of the nutritional content for a single serving of Fish and Chips, assuming the recipe serves 4 people. This dish is a classic British comfort food known for its high-calorie content, primarily from the fried fish and chips. Keep in mind that these values can vary based on the exact ingredients and their quantities . . . .
#Recipe #ComfortFood #DeepFried #Fish #PubFare #SeafoodDish
https://ispychef.com/recipe-fish-and-chips/
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