Garlic Butter Shrmp Recipe

Garlic Butter Shrmp Recipe
This easy garlic butter shrimp recipe features succulent shrimp tossed in a simple garlic and lemon sauce. It's the perfect choice for a quick dinner or appetizer!

Preparation time: 5 min


Cooking time: 5 min


Resting time: N/A


Total time: 10 min


Serves: 4

Ingredients:

- 1 pound of large shrimp, peeled, deveined, and tails removed


- 2-3 teaspoons of minced garlic


- 1 tablespoon of chopped parsley


- Salt and pepper, to taste


- Juice of one lemon


- 1 teaspoon of Italian seasoning


- 4 tablespoons of butter

Method:

- In a large pan, melt the butter over medium-high heat.


- Add the shrimp and season with salt, pepper, and Italian seasoning. Cook for 3-5 minutes, stirring occasionally, until the shrimp are pink and opaque.


- Add the garlic and cook for one more minute. Stir in the lemon juice and parsley, then serve.

Notes:


For extra flavor, you can add a splash of white wine or chicken broth along with the garlic. This will help to deglaze the pan and create a delicious sauce to coat the shrimp.

Nutritional Info:


Calories: 215


Carbs: 2g


Protein 23g


Fat 12g . . . . Click to see recipe.
#Recipe #Chef #Foodie #butter #Dinner #european #Garlic #italian #Lemon #lunch #Seafood #shrimps #snack #Snacks
https://ispychef.com/garlic-butter-shrmp-recipe/

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